Saturday, January 9, 2010
Homemade Cranberry Jam
Recipe:
340 g fresh or frozen cranberry ( 1 package)
80 g sugar
1 cup water
I got this recipe from the package of cranberry, it calls for 200 g sugar. I reduced it to 80 g, and it tastes good!
My breadmaker has a 80 mins procedure for making jam, so I just used it. It is very easy, the only tip I want to share is: You may want to use foil to conver the inner bucket. Some cranberries may pop up and fall into the gap, then get burn there.
Tuesday, January 5, 2010
My favorite old song
Last weekend, I was shopping in a store in Richmond. Out of sudden I heard this song, then a lot of memory came back...
The good thing about listening to an old song is it recalls a lot of old days. Those sweet and sour memory from 10 years ago had become plainer and plainer. But thanks for this song, I refreshed those memory somehow :)
Plus, it is still a beautiful song even without those memory, LOL
The good thing about listening to an old song is it recalls a lot of old days. Those sweet and sour memory from 10 years ago had become plainer and plainer. But thanks for this song, I refreshed those memory somehow :)
Plus, it is still a beautiful song even without those memory, LOL
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